About the Product

Description

A sure to be favorite! Our responsibly sourced, boneless, skinless Atlantic salmon is brushed with a sweet and savory bourbon glaze for a delicious and easy-to-prepare dish. Each fillet is individually vacuum-sealed for convenience and freshness.
  • All the work is done — guaranteed great results
  • Sustainably farm-raised Atlantic salmon from the coast of Chile
  • The perfect blend of sweet and savory
  • Boneless and skinless fillets
  • Individually vacuum-sealed for convenience

Preparation

When thawing, remove from plastic packaging. Cover and refrigerate. Once thawed, consume within one to two days.

STOVETOP: Preheat oven to 375°F. Heat 2-3 tsp. oil in non-stick sauté pan over low-medium heat. Place salmon in pan, cook 2 minutes per side. Line an oven safe baking sheet with foil and spray with nonstick cooking spray. Transfer salmon to baking sheet. Place in the oven for 5-6 minutes or until internal temperature reaches 145° as indicated by a food thermometer.

BROIL: Preheat broiler to high heat. Line an oven safe baking sheet with foil and spray with nonstick cooking spray. Add salmon and place baking sheet on bottom rack of the broiler. Broil 8-10 minutes or until internal temperature reaches 145°F as indicated by a food thermometer.

OVEN: Preheat oven to 375°F. Line an oven safe baking sheet with foil and spray with nonstick cooking spray. Add salmon and bake for 10-12 minutes or until internal temperature reaches 145°F as indicated by a food thermometer.

AIR FRYER: Preheat air fryer to 385°F. Line the basket with foil and spray with nonstick cooking spray. Add salmon and cook for 10-12 minutes or until internal temperature reaches 145°F as indicated by a food thermometer.

GRILL: Preheat grill to medium- high. Spray a sheet of foil with nonstick cooking spray. Add foil to grill. Add salmon to foil and grill for 10 minutes or until internal temperature reaches 145°F as indicated by a food thermometer.

Appliances vary, adjust cook times accordingly.

May contain bones.

Shipping

*Express Shipping
Your package will arrive in 2-3 business days. Orders placed after 9:00 a.m. CT on Wednesday will arrive the following week.
*Rush Shipping
Order by 9:00 a.m. CT on weekdays and your package will arrive in the afternoon on the next business day. Rush Shipping is available Monday - Friday for delivery Tuesday - Saturday.
*Saturday Rush Shipping
Order by 9:00 a.m. CT on Friday's and your package will arrive in the afternoon on Saturday. Saturday Rush Shipping is available Thursday 9:00 a.m. CT - Friday 9:00 a.m. CT for Saturday delivery. Offer does not include surcharges for deliveries to Alaska, Hawaii, Canada, Puerto Rico and the Virgin Islands. Some destinations may not qualify for Express and Rush shipping, please confirm your delivery date in the checkout. Gift Baskets and Wine are not included for Express, Rush, or Saturday shipping. This offer cannot be combined with any other offer and is not valid on pending or prior purchases.

Reviews

5.00 / 5 stars
#3764FHR

Bourbon-Glazed Salmon Fillets

4 (5.5 oz.) fillets
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