Omaha Dog

hot dog on bun covered in swiss cheese, sauerkraut and thousand island dressing

There's a Coney Dog, and a Chicago Dog… but have you ever heard of an Omaha Dog? This flavorful new recipe takes an Omaha original - the Reuben sandwich - and translates to a bun.

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Main Course

Cuisine: American

Keyword: Omaha Dog, Hot Dog Recipes

Servings: servings

Calories: 330kcal

Ingredients

4 Omaha Steaks Gourmet Jumbo Franks
4 Poppy Seed Hot Dog Buns
1 Cup Swiss Cheese, Grated
1/4 Cup Thousand Island Dressing
1/2 Cup Sauerkraut

Instructions

Preheat grill to medium.
Stuff each bun with grated Swiss cheese and wrap with foil before placing on bun rack of the grill. Heat for 8-10 minutes, turning often.
Grill thawed franks over medium heat, turning regularly, for approximately 8 to 10 minutes.
Carefully remove foil from buns and place grilled franks in each bun.
Top each with 1 tablespoon of Thousand Island Dressing and 2 tablespoons of sauerkraut.

Nutrition