Zesty Mushrooms
Delicious topping for your burger
Servings: 1 cup
Ingredients
Ingredients
- 2 T. oil
- 8 oz mushrooms sliced
Marinade
- ¼ c. olive oil
- ¼ c. tarragon vinegar
- 2 cloves garlic minced
- ¼ tsp. oregano dried
- ¼ tsp. parsley dried
- ¼ tsp. thyme dried
- ½ tsp. kosher salt
- ¼ tsp black pepper
Instructions
- Pre heat a medium skillet to medium high. Add 2T. oil, mushrooms and salt. Sauté, stirring occasionally for 5-7 minutes or until mushrooms soften and brown. Take off heat and let stand for 5 minutes. Drain and excess liquid off mushrooms.
- Combine all ingredients for mushrooms in a medium bowl. Add mushrooms and marinate for at least 15 minutes. Can be marinated up to 3 days in advance covered in the refrigerator.