Crying Tiger Sauce
This spicy and tangy dipping sauce is popular in Thai cuisine and is commonly served with grilled or seared steak.
Prep Time5 mins
Total Time5 mins
Servings: 2 servings
Author: Couple in the Kitchen
- 1 large shallot minced
- 2 tablespoons lime juice
- 1 tablespoon fish sauce
- 1 tablespoon toasted sticky rice powder
- 1/2 cup cilantro, chopped
- 1 tablespoon dried red chili flakes or 2 small fresh Thai chilis, finely minced