Easter

Nothing brings people together like the heartwarming perfection of a traditional Easter meal. Find delicious recipes for ham, lamb, chateubriand, and more.

Featured Easter

Chateaubriand cooked to medium rare sliced on a cutting board

How to Cook a Chateaubriand – 3 Ways

Cooking the perfect chateaubriand – a roast-sized filet mignon – doesn’t need to be daunting or complicated. I’m going to show you three different ways...

Whole chateaubriand cooked medium rare, sliced on a cutting board

How to Sous Vide a Chateaubriand

Amaze your guests with a perfectly cooked, fork-tender chateaubriand – a roast-sized filet mignon this holiday season. The sous vide cooking method takes all the...

Person holding white platter with sear-roasted chateaubriand cooked medium-rare and sliced. Served with a small bowl of garlic and herb melted butter sauce.

How to Sear Roast a Chateaubriand

What if your entire holiday roast was made from the world’s best filet mignon? That’s what an Omaha Steaks Chateaubriand delivers – with fork-tender, mild...

Dijon-Herb Prime Rib Roast with Garlic Butter Mushrooms

Dijon-Herb Prime Rib Roast With Garlic Butter Mushrooms

Prime rib is a classic – the grand champion of any holiday plate. Today I’m sharing a tried and true, old-fashioned Dijon-Herb Prime Rib Roast...

Easter Brunch Made Easy

Gather your family for an unforgettable Easter brunch that tastes homemade with help from Omaha Steaks. Easter brunch made easy with high-quality, easy-to-prepare proteins, savory,...

Table set with cooked spiral sliced ham, rolls, salad, and glazed carrots.

How to Cook a Spiral Sliced Ham

Serve the greatest holiday ham of all time, with incredible flavor, a gorgeous holiday-dinner-worthy presentation without all the prep work. Our spiral sliced hams are...

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